Trahana with Vegetables • 500gr
2,80 €
Traditional Trahanas with Vegetables, by Amanetidis family. Super hearty and tasteful with an irresistible, buttery texture. A quick and easy meal that will bring back your childhood memories. Without preservatives and dyes.
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Ingredients
Durum Wheat Semolina (Gluten), Durum Wheat Flour (Gluten), Boiled Florina Pepper Pulp (7%), Boiled Zucchini Pulp (3%), Boiled Eggplant Pulp (3%), Boiled Tomato Pulp (7%), Boiled Carrot Pulp (3%), Boiled Green Pepper Pulp (3%), Boiled Potato Pulp (3%), Boiled Onion Pulp (3%), Salt
May contain traces of egg and milk.
Serving Suggestions
Boil 4 cups of water and add 1 cup of Trahanas with Vegetables. Stir and leave it on medium heat for about 10 minutes. You can add salt or broth of your choice while boiling for more flavor. A soup which is a complete meal by its own but it can also be combined greatly with any meat.
Handmade Pasta by Amanetidis family
The traditional pasta of the Amanetidis family comes from old family recipes of Pontus. In order to maintain their quality at a high level, every kind of pasta is produced in small quantities from pure raw materials in the family’s workshop in Arethousa.
Specifications
| Weight | 0,55 kg |
|---|---|
| Producer | |
| Characteristics | |
| Net Weight | 500gr |
Nutrition Facts (per 100gr)
| Energy | 1518kj/357kcal |
| Fat | 0.0g |
| Saturates | 0.0g |
| Carbohydrates | 74g |
| Sugars | 4.8g |
| Fiber | 2.2g |
| Protein | 14g |
| Salt | 0.11g |
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