Sour Trahana with Yoghurt • 500gr
2,80 €
Traditional Sour Trahanas with Yogurt, by Amanetidis family. Super hearty and tasteful with an irresistible, buttery texture. A quick and easy meal that will bring back your childhood memories. Without preservatives and dyes.
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Ingredients
Wheat Flour, Durum Wheat Semolina, Salt, Cow Yoghurt (Cow’s Pasteurized Milk, Lactic Fermenting Agents)
May contain traces of egg.
Serving Suggestions
Boil 4 cups of water and add 1 cup of Sour Trahanas. Stir and leave it on medium heat for about 10 minutes. You can add salt or broth of your choice while boiling for more flavor. A soup which is a complete meal by its own but it can also be combined greatly with any meat.
Handmade Pasta by Amanetidis family
The traditional pasta of the Amanetidis family comes from old family recipes of Pontus. In order to maintain their quality at a high level, every kind of pasta is produced in small quantities from pure raw materials in the family’s workshop in Arethousa.
Specifications
| Weight | 0,55 kg |
|---|---|
| Producer | |
| Characteristics | |
| Net Weight | 500gr |
Nutrition Facts (per 100gr)
| Energy | 1531kj/361kcal |
| Fat | 1g |
| Saturates | 0.6g |
| Carbohydrates | 75g |
| Sugars | 1.7g |
| Protein | 13g |
| Salt | 2.57g |
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